Quentins

This is a beautiful brand new hard cover book. This is a #1 New York Times bestseller - Is it possible to tell the story of a generation and a city through the history of a restaurant? Ella Brady thinks so. She wants to film a documentary about Quentins that will capture the spirit of Dublin from the 1970s to the present day. After all, the restaurant saw the people of a city become more confident in everything from their lifestyles to the food that they chose to eat. And Quentins has a thousand stories to tell. But as Ella uncovers more of what has gone on at Quentins, she begins to wonder whether some secrets should be kept that way...359 pages.

As an author, Binchy's goal is simple: to let the story shine through. She told Oprah Winfrey, "I do not have a particular literary style, I am not experimental ... I tell a story and I want to share it with my readers." As a result, with her Ireland-set stories featuring strong heroines, friendship and romance, Binchy has gained quite a following since she became a bestselling author at age 43.

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